- Pasture-raised, free range, grass fed/finished, hormone and antibiotic free, no mRNA vaccines

- Locally raised on small family farms surrounding the Portland metro area that focus on animal welfare and environmental stewardship

- 10 lbs of meat each delivery - choose any combination of Chicken, Pork, Lamb, or Beef

- The only way to get our meat is through our CSA, keep reading below to find out how it works…


CSA stands for Community Supported Agriculture

 As a member of our CSA, you'll receive an assortment of frozen meat delivered to your home, either each month or every other month, depending on how much meat you want.

Here are the basics of our CSA:

- You can choose any combination of Chicken, Pork, Lamb, or Beef to include in your subscription

- $144 each month - Full-Size subscription - Monthly delivery of 10 lbs of meat

- $144 every other month - Half-Size subscription - Bimonthly delivery of 10 lbs of meat

- Home delivery is free; we deliver throughout Portland Metro and south to Salem

- Each month's delivery will be an assortment of cuts based on your preferences; everything is individually packaged and labeled


Here's a list of the cuts you can get as part of your CSA deliveries:

 

CHICKEN
- Whole Chicken
(3 - 5 lbs)

 

LAMB
- Lamb Chops
- Sirloin Steak
- Shoulder Steak
- Leg Steak
- Shoulder Roast
- Leg Roast
- Shank (Osso Bucco)
- Lamb Ribs
- Lamb Neck
- Ground Lamb

PORK
- Smoked Bacon
- Breakfast Sausage
- French Garlic Sausage
- Bratwurst Sausage
- Italian Sausage
- Linguica Sausage
- Chorizo Sausage
- Pork Chops
- Shoulder Steaks
- Shoulder Roast
- Leg Roast
- Spare Ribs
- Pork Belly
- Smoked Ham Hocks
- Ground Pork

BEEF
- Rib Steak
- T-Bone Steak
- Top Sirloin
- Tenderloin Steak
- Flat Iron Steak
- Skirt Steak
- Flank Steak
- Hanger Steak
- Bavette
- Denver Steak
- Chuck Eye Steak
- Tri Tip
- London Broil
- Brisket
- Chuck Roast
- Pot Roast
- Sirloin Tip Roast
- Short Ribs (English & Korean)
- Beef Stew
- Ground Beef